I really wish that smell-o-vision was a for real thing like in the old cartoons, because the smell of these Garlic Parmesan Truffled Fries is unbelievable. And believe it or not, they are so easy to make. Prepare the garlic, parmesan, and truffle salt a little before, cut up the fries, and then when it’s time to serve fry them up (or bake if that’s your choice), toss, and enjoy. They are the ultimate tailgating recipe. I promise it will take your tailgate to the absolute next level and it will be legendary (in the world of fries anyway).
No french fry is complete though without a decadent, flavorful dipping sauce and this Roasted Garlic Aioli is the perfect companion.