Way, way back in 2011 these Wild Rice Crab Cakes with Chili Lemon Aioli were the very first post on LouLou Sucre. When I look back at the original post it makes me cringe (actually many of my first posts do). The pictures and lighting were absolutely horrible, but the crab cakes were delicious. ... READ the POST
Seafood AuGratin and Chorizo Stuffed Chargrilled Oysters
Seafood AuGratin and Chorizo Stuffed Chargrilled Oysters are a delicious take on a south Louisiana favorite. These delicious oysters, filled with a decadent shrimp and crab au gratin sauce and a tomato chorizo filling are perfect for parties, appetizers, and even a decadent seafood entree. ... READ the POST
Chicharrones Coconut Shrimp with Chili-Garlic Mayo
This post is sponsored by 4045 Meats Chicharrones. Samples of chicharrones were provided to me and this recipe is the delicious result. All opinions are my own. Coconut Shrimp is one of my all-time favorite meals. I mean, you can't beat delicious shrimp coated in sweet coconut, deep-fried ... READ the POST
Seafood Paella
I first had paella in Miami on South Beach when we were there before leaving on a cruise. We decided to spend a few days in Miami before leaving and absolutely loved every minute of it. There was something about the beach, the restaurants, and the city. All combined definitely started some kind ... READ the POST
Orange Ginger Salmon Mini Wonton Tacos with Pickled Peach Jalapeño Salsa & Charred Corn and Purple Cabbage Slaw
I think that this has been one of my all-time most favorite recipes that I have ever made, honestly. Little two-bite appetizer tacos, perfect for any get-together, especially when you want to make a great impression. The flavors of the Orange & Ginger Cedar Bay Grilling Company Salmon are so ... READ the POST
Cacio e Pepe with Lemon & Pepper Tuna and Arugula
Cacio e Pepe is one of my all-time favorite meals. Every single time we eat Italian food and if it's on the menu, that is what I order. I also make it about once a month at home. It's so easy to make, but the flavors are so amazing--pasta, cheese, and pepper. Simple, but delicious. I've never ... READ the POST
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