Give me all the cheese. Seriously I don’t think that I’ve ever come across a cheese that I didn’t like. Oh and Feta, it’s probably one of my absolute favorites. I love the salty creaminess. I love it crumbled over a salad, but I really love it baked with lemons, olives, and herbs best. My husband and I had this appetizer all over Athens, usually served with pita bread. It’s so simple and so amazing.